The sunlight is shining through my office window this morning, warming everything it touches. The first rays just peeked over the Eastern ridge of Joy Valley and the whole valley is bathed in soft, rosy light. Out in the pastures, the cattle are already grazing, heads down, their glossy black and brown coats soaking up the sun’s warmth…

Is Buying a Whole Cow Worth It?

This short guidebook will help…

Does Grass-Fed Beef Need to be Cooked a Certain Way?

​In general, grass-fed beef cooks in about 30% less time due to the healthier fat composition compared with mainstream, grocery store, grain-fed beef.

Good Old Fashioned, Regenerative, Adaptive Grazing Practices

We raise cattle using old-fashioned, common sense, time tested, regenerative, adaptive farming practices where cattle roam free, daily, for their entire lives.

It’s important to remember that food impacts more than just our taste buds. Today, we answer the question: What are the health benefits of grass-fed beef?

Obvious disclaimer: we are not medical professionals and you should always consult your doctor before making any drastic changes to your diet or health regimen.

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