Texas Style Smoked Grass-Fed Beef Brisket - Authentic Texas BBQ at Home for Friends and Family

Barbecued brisket is simultaneously one of the easiest and most challenging recipes in the world of barbecue. Easy because it requires only one main ingredient: brisket.

Challenging because pit masters spend years learning the right combination of smoke, heat and time to transform one of the toughest, most ornery parts of the steer into tender, meaty perfection.

This recipe makes it easy, is a crowd pleaser and serves 10-12.