Today, we begin with a series of how to cook grass-fed beef recipes from our recipe book, Cooking Your Way Thru a 1/2 Beef. 52 Recipes That Use Every Cut of Beef. 

A substantial part of a side of beef will be turned into ground beef. Ground beef is a great affordable choice for families, and luckily there are many ways to use it!  Included will be familiar favorites like meatloaf and burgers and more unusual recipes like Hobo Dinners and Taco Cones.

Loaded with veggies and covered in melted cheese, this Ground Beef and Potatoes Skillet is a hearty one pan meal the whole family will love!  Your favorite meals for this time of year can be simple and fuss free, but hearty enough to satisfy on cooler nights. While summertime is for burgers, cooking beef much more in the fall and winter is common. 

Servings: 6
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​​This awesome dish takes a total of 3 and 1/2 hours to cook. Wait… Don’t leave just yet!

Good news. The only real labor involved is slicing the onions and potatoes. Anyone can do that, right?


​After that small task is done, the oven does the rest of the work.

Feel free to kick your feet up, do the laundry or pop open another Guinness for your enjoyment.

A good change for St. Patrick’s Day celebrations. 

Serves: 4